Remove the stress of cooking by ordering a traditional roast turkey from the professionals
Time Out staff
Habtoor Grand Beach Resort & Spa For those who love the celebrations but hate the cooking, Habtoor Grand Beach Resort & Spa is offering a festive takeaway of roast turkey complete with three complimentary side orders from Al Dhyiafa Restaurant. There is also a wide selection of starters and desserts to complete your Christmas dinner line-up. From Dhs600. Available from December 1-25; orders need to be made 48 hours in advance. For more information call 04 408 4257 or email firstname.lastname@example.org.
Jumeirah Beach Hotel Latitude Creations is cooking up roast turkeys for collection between December 20 and 26. You can add an array of accompaniments to the roast and order baked treats as well. From Dhs795. For more information call 04 406 8377 or email email@example.com.
Jumeirah Zabeel Saray Enjoy Imperium’s exquisite offerings at home by ordering a takeaway turkey with all the trimmings. The offer is running from December 8 to January 6, with a whole host of festive desserts also available. From Dhs625. For more information email JZSPD@jumeirah.com.
Meydan Hotel If you’re looking for a great value all-inclusive offer, look no further than the Meydan Hotel. Its ‘Complete Holiday Turkey Menu’ is priced at Dhs935 (less than some venues’ individual turkeys), and includes a nine-12kg turkey along with heaps of trimmings, plus Christmas pudding, 12 mince pieces, pecan pie, festive bon bons and Christmas cookies. Orders must be made 48 hours in advance, and will be available for collection between 11am and 6pm on December 24 and 25. Download the order form www.meydanhotels.com/meydan/downloads/turkey_meydan.pdf, email firstname.lastname@example.org or call 04 381 3111.
Media Rotana Connexions at the Media Rotana is taking care of your Christmas dinner needs with traditional festive offerings. Order a delicious takeaway turkey complete with all the trimmings, including stuffing, roasted vegetables and cranberry sauce. A range of Christmas desserts are also available. Dhs450 for 5-6kg turkey. Orders need to be made 48 hours in advance. For more information call 04 435 0000 or email email@example.com.
Mövenpick JBR The chefs at the Mövenpick JBR will be preparing traditional turkey dinners with all the trimmings for takeaway from the Falls Lobby Lounge and Terrace. Orders must be made 24 hours in advance and collection is available from December 24 to 26. The hotel is also holding a Christmas market where other festive delicacies can be bought. From Dhs510. For more information call 04 449 8888 or email firstname.lastname@example.org.
Sheraton Dubai Mall of the Emirates Pick up your Christmas turkey from Sheraton Dubai Mall of the Emirates to ensure your Christmas dinner is delicious and stress free. Order 48 hours in advance to pick up a traditional roast turkey with Brussels sprouts, roast potatoes, gravy and cranberry sauce. Dhs495 for 5kg turkey. For more information call 04 377 2000.
The Address Montgomerie Throughout December, Nineteen restaurant is providing a mouth-watering Christmas feast. Pre-order for the perfect roast turkey with all the traditional accompaniments, including beef sausage, turkey bacon, roast potatoes, vegetables, stuffing, cranberry sauce and turkey jus. From Dhs800. For more information call 04 888 3444 or email email@example.com.
The Lime Tree Café and Kitchen Choose from a selection of festive hampers including everything from cheese to seafood, and turkey to mince pies. The café has branches in Al Quoz, Ibn Battuta Mall, Jumeirah and Media City. From Dhs250. For more information call 04 325 6325 or email firstname.lastname@example.org.
Reflets Par Pierre Gagnaire Christmas dinner doesn’t just have to be about turkey. Reflets Par Pierre Gagnaire will be cooking up roast French goose stuffed with foie gras and morels gratin dauphinois and braised chestnuts. A 3-4kg goose, which will serve six, costs Dhs1,500, and a 4-5kg goose for eight people is Dhs1,900. You can also order oysters, terrine of duck liver and an array of desserts. Orders need to be placed four days in advance. For more information call 04 701 1199 or email email@example.com.