Traiteur, Park Hyatt Dubai
Highly Recommended Best French 27 Comments
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This French stalwart in the beautiful Park Hyatt hotel by Dubai Creek boasts an eye-catching venue, with high ceilings and plenty of natural light pouring through the large windows looking out to the water. Traditional and tasty French classics are lovingly prepared in the open kitchen (which guests can peruse during the renowned Friday brunch) and ferried to tables by polite, attentive staff. The snails, dripping in rich, warm garlic butter are the best you’re likely to have in Dubai, while dishes such as foie gras creme brulee, squash risotto, shaved truffles and cheese, and beef fillet with apple and sarawak pepper are highly recommended. Traiteur’s winning formula has, happily, remained the same for years, and we can only hope it remains untouched for many more.
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Time Out Dubai,