Bab Al Sham's new Indian venture shows promise
|Location:||Bab Al Shams Desert Resort & Spa - Dubailand|
|Tel:||04 809 6194|
|Travel:||Next to Endurance Village|
|Experiences:||Alcohol available, Outdoor seating, Live music, Smoking permitted|
|Times:||Open Fri-Sat 12.30pm-3.30pm, daily 7pm-11.30pm|
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waheed Sep 18, 2013 11:39 pm
amazing food! brilliant service. very personal ambience.
and i repeat... the food is outstanding!! . I can proudly say the Best India meal that i have had In Dubai is in Masala Restaurant at Bab al shams hotel
Niranjan May 01, 2012 06:08 am
We went there after reading this review, but we were sadly disappointed. The food was really good but thats about it. The service was terrible. Every time some different person came to serve us. Our order was incorrectly taken and we were presented the bill just after we completed our starters and drinks. We had to let them know that we are interested in having main course as well. After main course staff never asked us for desserts and looked like they were in hurry for closing down, even though it was around 10pm. Also, there was no live music. We had veg food which was of good taste and good value for money. We did feel that the options for main course are a bit limited. The best part of the dinner was the drive from Dubai which is awesome and quite a different experience!!!
Sachin Dec 04, 2011 06:29 am
Masala is very nice restaurant, best part you will enjoy driving till Bab Al Shams in the evening.
Food is really good, I have tried Veg & Non veg sampler for AED 99 & AED 135.
Arun Dec 20, 2010 11:45 am
I can proudly say the Best India meal that i have had In Dubai is in Masala Restaurant at Bab al shams hotel. They have the Best butter chicken and the Dal makhni. Their menu variety is just too good. I like the :"Dum Ke Bhooley"a Paneer kebab i have never tried anywhere. Very Innovative. Do try the Hara Kebab and the Balti ghost simply Good to taste. The service staff understand a guest needs and provides the best service in an Indian restaurant although in the Middle of the desert. We finshed with home made Mango and Anjeer kulfi. I Enquired about the chef who makes such lovey food. The Service staff told me the chef who started it was working for an award winning restaurant for ITC from the fame of Bukhara and Kebab and kurries. A place must to vist for all those Indian food lovers. not to forget the Tabla players who keeps you entertained teh whole evening.