Roasted white chocolate is perfect end to Atlantis Chef de Cuisine’s meal
Time Out Dubai staff
Four Dubai chefs under the age of 30 have been chosen to compete for the title of Time Out Dubai’s Young Chef of the Year, based on the strength of recipes made from a limited number of ingredients. The chefs will present their four-course meal at the Miele Gallery on Sheikh Zayed Road on November 15. Here is what they will cook ...
Starter Slow-cooked and marinated salmon, cured red snapper oven roast tomato and red pepper chutney, salmon crackling
Soup Beef consommé, braised topside and lentil tortellini’s