Test yourself with Verre by Gordon Ramsay窶冱 top chef窶冱 Braised beef topside with sautテゥed celeriac and cepe veloute recipe
Time Out Dubai Staff
Braised beef topside with sautテゥed celeriac and cepe veloute
Braised beef 1 topside of beef 6 carrots 2 leeks 2 onions 1 head garlic 5 medium turnips 2 bay leaves ツス bunch thyme 1tbsp w. peppercorns 1tbsp coriander seeds ツス bunch rosemary 1tbsp tomato paste 1ltr red wine 2ltr water 2ltr white chicken stock Method 窶「 Chop all of the vegetables roughly, and then using a hot deep pan roast the vegetables until they begin to caremelize.
窶「 Add a spoon of tomato paste and continue to cook.