Barbecue expert and chef Hugh Magnum heads up the team at the new eatery, and the restaurant focuses on creating delicious dishes using the in-house smoker. The meat is smoked with wood for several hours to enhance the flavour.
“Bringing the best of barbeque cooking techniques, using plenty of wood and over a long period of time, Mighty Quinn’s concept has become renowned for delivering prime cut meats cooked using its signature built in smoker,” says a spokesman.
“Using a simple and timeless approach, Mighty Quinn’s incorporates the freshest ingredients and finest outcome, resulting in incredible food, a casual and captivating atmosphere, ready to satisfy.”
Expect to see familiar dishes such as beef brisket and crispy chicken sandwiches on the menu, as well as beef sausages, lamb ribs, sliders and chicken and waffles.
The US barbecue chain, which started out in New York, has several locations in the state, as well as in New Jersey, Taiwan and the Philippines.
A second branch will open at the Dubai Mall soon.
If you’re after some good, ol’ fashioned smokey grub, you know where to go this weekend.
Open daily 9am-midnight. The Walk, JBR (04 380 1888).