The brunch launches this weekend (Friday February 9) and brunch-goers will dine overlooking the Creek.
Dishes at the French-themed brunch will include a selection of gourmet cheeses, charcuterie and terrines alongside snails, pan-seared foie gras, scallops and oysters. There will also be open kitchens, a rotisserie and plenty of fresh seafood. For dessert you can head to the crêpe and waffle stations, or try wide selection of French patisseries. There’s also a chocolate fountain.
Entertainment wise there will be a live American band and in-house DJ to lift the mood while you dine.
Located on the picturesque banks of the winding Creek, diners here will get a good look at the Dubai skyline, while being far enough away to not have to deal with the bustle.
The Promenade boasts three brand-new dining areas – which are set to open imminently – including Brasserie du Park, a Normandy-inspired restaurant that provides a touch of fancy, French flair, with simple yet authentic dishes.
Modelled on the quaint town of Deauville, Brasserie du Park’s al fresco seating is reflective of the seaside town itself and also provides an opportunity to sample some idyllic views.
NOÉPE has a laid-back nautical vibe with a light, breezy atmosphere. The licensed New England restaurant has a menu ideal for sharing, as well as home-made lemonade, iced tea and a selection of bubbly, hops and grape.
Meanwhile seventyseventy bar offers a refined space, modelled on the sleek designs of the early ’70s.
We can’t wait to check it out. Dhs495 (soft drinks), Dhs695 (sparkling grape), Dhs775 (bubbly). Fri 1pm-4.30pm. The Promenade, Park Hyatt Dubai, Deira (04 602 1814).