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Traiteur at Traiteur

The restaurant introduces two separate six-course menus, one classic (featuring dishes such as duck a l’orange and truffled beef tartare) and one modern (including leek essence, oyster and mussel soup). Dhs495 per person. (food only). Dhs695 (with grape)

Deira French Vegetarian
Christmas Day offer at Table 9 by Darren Velvick

Enjoy a special menu from this fine-dining European restaurant with dishes such as seared scallops, foie gras parfait, roast turkey and Christmas pudding.Dhs495

Deira International
Classique v modern menu at Traiteur

The restaurant introduces two separate six-course menus, one classic (featuring dishes such as duck a l’orange and truffled beef tartare) and one modern (including leek essence, oyster and mussel soup). Dhs495 per person. (food only). Dhs695 (with grape)

Deira French Vegetarian Traiteur
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