From Time Out Dubai Eating Out 2009Fibber Magee’s may not be much to look at – it’s definitely on the dark and dank side – but it always manages to attract a cheery crowd (especially on Tuesdays, when it has a pub quiz).
While the grub is standard British/Irish pub fare – fish and chips, beans on toast, burgers – what the kitchen does, it does well.
The batter-fried hammour is light and moist, while the chips are fat and crisp. In other words, just as you’d want your plate of fish and chips to be. While the calorie-conscious should eat before they come, vegetarians need not fear, as the menu boasts some tempting meat-free options as well.