What better way to celebrate a long and abstinent January than by falling, in a spectacularly calorific fashion, off the wagon in February? Luckily, the good people behind Dubai’s ever-swelling number of brunches share your enthusiasm for Friday feasting.
In this week’s issue, to mark a particularly strong start to 2016’s brunching season, we’ve highlighted 25 brilliant brunches to fill your weekends with over the next six months.
Top newcomers include the revamped D’Brunch at Dusty’s in DIFC (a bargain at just Dhs199 including selected drinks), Zheng He’s dedicated Peking duck affair, and The Maine Brunch over in JBR, at DoubleTree by Hilton’s The Maine Oyster Bar & Grill, where you can get swept away in a tide of seafood, from lobster rolls to moules marinière. Not to be outdone, the newly opened St. Regis Dubai has also wasted no time in launching its own Friday lunchtime land-grab, with Brunch at The Manor in its Brasserie Quartier – think snails, cheese, pâte and foie gras – with prices starting from Dhs450.
For full details on these and more than 20 others all over Dubai, pick up a copy of this week’s Time Out Dubai magazine, just Dhs9 in all good stores.