The French bar and restaurant in JLT is offering the ‘Ultimate Thanksgiving’ with both dine-in and takeaway turkey feast menus, and its available throughout the winter holidays.
That means Canadian Thanksgiving on Monday October 14, American Thanksgiving on Thursday November 28 and of course all the days throughout Christmas.
Until January 15, 2020, celebrators of any occasion can expect a traditional turkey with wild mushroom stuffing, with sides including roasted Brussels sprouts topped with veal bacon, sweet potato gratin, potato purée, fresh sautéed string beans, roasted baby carrots, cranberry coulis, and rosemary turkey gravy.
Prices for whole turkeys start at Dhs449 when dining-in for six to eight people, and from Dhs749 with sides. Takeaway whole turkeys start at Dhs359, and with all the trimmings prices start at Dhs599.
Diners can also order a single portion of turkey for Dhs119 when dining-in, along with a takeaway single portion for Dhs96.
If you’re after Couqley’s new whole turkey with a truffle butter-basted skin, add an extra Dhs100 for both takeaway and dine-in options.
We’re getting into the Christmas fever, as the QE2 has already announced its big Winter Wonderland festival weekend.
Dhs119 (dine-in, single portion), from Dhs449 (dine-in, whole turkey), from Dhs359 (takeaway, whole turkey). Open Sun-Mon noon-1am, Fri-Sat noon-2am. Cluster A, JLT, www.couqley.ae (04 514 9339).