Looking for a one-of-a-kind Ramadan experience? There’s heaps of choices at Caesars Bluewaters Dubai.
Head to Gordon Ramsay's Hell’s Kitchen for iftar, where you’ll get a menu of sharing mezzes and à la carte mains, featuring Michelin-star chef Gordon Ramsay’s signature dishes and Middle Eastern favourites. You can expect some top dishes, including a slow-cooked lamb shank tagine or delicious crispy salmon along with a selection of flame-grilled sides such as lamb chops, koftas and kebabs.
To round it all off, choose between a sticky date pudding, the Middle Eastern classic umm Ali or a peanut butter fudge cheesecake, drizzled with salted caramel and topped with whipped cream.
Iftar is priced at Dhs350 and is served daily from sunset.
Meanwhile, if you’re looking for suhoor, Caesars Resort Bluewaters Dubai is laying on a lavish iftar spread at award-winning buffet concept, Bacchanal. Delivering an extensive buffet and the quintessential family-friendly experience, Bacchanal is offering iftar as well as suhoor in an intimate Ramadan conservatory throughout the month of Ramadan.
Expect grand open kitchens serving up a Middle Eastern style royal feast with decadent classics such as lamb ouzi, bespoke mezze and Arabic sweets.
Iftar is Dhs250, and served from sunset, while suhoor is Dhs200 and is served in the Ramadan conservatory from 9.30pm until 1am.
What are you waiting for? Book now for a memorable Ramadan experience.
From Dhs200. Caesars Bluewaters Dubai, email@example.com (04 556 6466).