Farzi Café opens in Mall of the Emirates

It’s a second Dubai branch for the quirky Indian restaurant

Farzi Café opens in Mall of the Emirates
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Fans of quirky Indian cooking and fun, innovative dishes now have a new restaurant to check out in Al Barsha.

Farzi Café, which has a branch in City Walk, has now opened in Mall of the Emirates.

The “modern spice bistro” comes from Zorawar Kalra, who’s also part of the family behind the newly-opened Masala Library in JW Marriott Marquis Dubai.

The restaurant opened in City Walk in 2016 offering an inventive take on Indian classics, which have proved popular.

The Farzi in Farzi Café means “creating an illusion”, which it aims to do through its dishes, so expect some excitement with your meal.

Dishes on the menu include chilli spiked beef kulcha – a tandoori kulcha stuffed with cheese and beef keema served with mint chutney and a crisp okra salad with chutney foam.

Curious foodies are in luck as the chefs also whip up a culinary mish-mash of European and Indian flavours, with fish and chips chukka peas hummus, seared wagyu beef with Indian spices served up on a bed of mashed potato, as well as a deconstructed shepherd’s pie.

“Dubai is the perfect melting pot of culture and traditions and we are constantly inspired by the synergies between the culinary culture of Arabia and India,” said Kalra.

“We are constantly innovating and evolving as a brand through extensive research and development to incorporate cutting edge cooking techniques, including molecular gastronomy and creative culinary art, using the best and most fresh ingredients.

“The result is food that is global in nature but with a progressive Indian and Arabic approach, something we feel has never been done before. We’re excited to see how UAE diners will respond to our second venue, at the new location within Mall of the Emirates, Dubai.”

Fancy checking out Dubai’s top Indian restaurants? Check out award-winners here.
Open Sat-Wed 11am-11pm, Thu-Fri 11am-12.30pm. Mall of the Emirates, Al Barsha (04 335 9539).

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