Dubai Food Festival at the Litfest

Chefs and food books galore at literature festival

Chef and author Greg Malouf will take part in three events showcasing modern Middle Eastern cooking. At the Friday Literary Lunch (Dhs250 per person, Friday March 7, 1pm, Terra Firma restaurant), attendees can sample the creations of Malouf, while he and his co-author Lucy Malouf discuss the origins of the cuisine and recount tales that inspired their exotic cookery books.

Later, at 6.30pm, the duo will host an interactive session on Dubai’s restaurant and culinary culture (Dhs65 per person). The following day (Dhs65 per person, Saturday March 8, 11.30am) Malouf will join high profile
chefs and food writers for The Foodie Panel, looking at how and why food became such a popular subject for television shows.
Emirates Airline Festival of Literature. March 4-8, InterContinental Hotel Dubai Festival City,

View Dubai Food Festival ultimate guide
View Dubai Food Carnival guide
View John Torode in the hot seat
View Grand Kerala Festival guide
View Taste of Peru festival guide
View What's the deal with The Big Grill?
View Take a gourmet food trail
View Taste of Dubai preview
View Foodies' guide to Gulf Photo Plus

Sunrise sessions are back at At The Top

Celebrate Opera Gallery Dubai’s tenth anniversary with Urban Poetry

DIFC’s gallery to bring a stand-out street art exhibition

Music favourite set for November launch in DXB

Ahlan rolls out lounge and meet and greet discounts


Follow us