Food and drinks: Starting with light snacks such as takoyaki, dim sum, sushi, sashimi, fresh oysters and classic tapas dishes. Unique delicacies such as lemon soda sphere on caramel ‘soil’ and strawberry pesto gazpacho are also available, and guests are encouraged to join the chefs in creating dishes for an interactive experience.
Dress code: Casual.
Family friendly? Yes, a supervised children’s entertainment area, special kid’s buffet, cookie-making and bed-making classes.
Post brunch: Head to The Lobby Bar or Iris for happy hour from 6pm to 8pm.
Prices: Dhs270 (with soft drinks), Dhs380 (with house beverages), Dhs550 (with bubbly).
When? Fri 12.30pm-4pm.
Business Bay, www.oberoihotels.com/oberoi_dubai (04 444 1444).