Som Tam Goong Sod

Test yourself with Sukhothai of Le Meridien ‘s top chef’s Som Tam Goong Sod (Spiced Green Papaya Salad with Prawns) recipe

Som Tam Goong Sod

20g prawn (boiled)
80g green papaya (shredded)
10g carrot (shredded)
10g tomatoes (cubed)
10g string bean (cut into 1”)
10g peanut
2tbsp fish sauce
2tbsp lime juice
1tbsp palm sugar
5g chili
5g garlic
20g dried shrimp

• In a mortar, pound garlic and chili.

• Add string beans, tomatoes and peanut, season with fish sauce, lime juice and palm sugar.

• Then add papaya, carrot, prawn and dried shrimp.
Recipe courtesy of Sukhothai, Le Meridien (Airport road) & Chef Montri Jiratitikankit

Public parking will be free across the city next week

‘Winter Wonderland’-themed 5km fun run will kick off in Zabeel Park

Find some of the top spots to celebrate the special occasion

Eid is expected to fall on Tuesday August 21 and run until Friday August 24


Follow us