Chicken in green curry with Thai eggplant

Test yourself with Sukhothai of Le Meridien窶冱 top chef窶冱 Chicken in green curry with Thai eggplant recipe

Chicken in green curry with Thai eggplant

80g chicken thigh
20g green curry paste
150ml coconut milk
30g baby eggplant
30g round eggplant
20g coconut palm heart
5g sweet basil leaves
5g red chili (sliced)
1tbsp sugar
2tbsp fish sauce
30ml cooking oil

窶「 Sautテゥ the green curry paste in cooking oil until you get a nice aroma, pour coconut milk and bring to boil.

窶「 Add the chicken, heat for 2 minutes then add the eggplants and coconut palm heart.

窶「 Season with fish sauce and garnish with sweet basil leaves and red chili.
Recipe courtesy of Sukhothai, Le Meridien (Airport road) & Chef Montri Jiratitikankit

Dubai’s popular Italian joint is getting a “cheesy facelift”

Don't miss last remaining places in 5,000-strong ambassador team

Entering couldn’t be easier…

Sponsored: Tickets to the five-day festival of music and culture are now on sale

FIVE Palm Jumeirah Dubai launches exclusive new club

A kid accidentally calls in the universe’s deadliest hunter, the world’s clumsiest spy is out to save the world again and Blake Lively has a ‘simple’ favour to ask


Follow us