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Time Out Says
This seafood restaurant has a terrace overlooking the Dubai Fountain and that is its biggest draw. Inside, the white and blue decor is a bit too bright and there’s a fish counter, which is stocked with prawns, lobster, crab and fish including red snapper, king fish and the unsustainable hammour. The latter is in almost all of the non-fish counter dishes available on the menu, which is not ideal. The dishes are mostly Arabic-influenced, though you can get fish and chips, fried calamari and ‘fancy’ fish fingers. From the fish counter, you can choose your fish to be chargrilled, deep-fried, pan-fried, steamed or baked. It's all a little underhwelming, but that view is good.
By Time Out Dubai staff | 18 Jul 2016
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