Recipe: Pret A Manger's Love Bar

An easy, tasty snack from the British café

Recipe: Pret A Manger’s Love Bar

Missing a sneaky lunchtime sweet treat? Whether you’re back at work or still at home, these bars from famous British café Pret A Manger. make the ideal mid-work snack.

Why not pair them with your own version of the posh cheese and pickle baguette too?

Looking for more Pret A Manger recipes? For the dark chocolate chunk cookies click here and Pret’s choc bar click here.


• 50g golden syrup
• 1tbsp clear honey
• 200g unsalted butter
• 350g rolled oats
• 150g unsalted butter
• 150g dark brown sugar
• 397 g condensed milk
• A pinch of salt
• 35g pumpkin seeds
• 24g dark chocolate chips
• 35g shelled pistachio nuts
• 35g chopped almonds


• Preheat the oven to 150˚C.

• Grease and line a 23cm square baking tin.

• Warm the syrup, honey and butter in a large pan over a low heat until blended.

• Add to the oats and soft brown sugar and mix well, until fully combined.

• Press the mixture into your baking tray.

• Bake for 20 mins or until the surface is golden.

• Allow to cool.

• Make the caramel topping by heating the dark brown sugar and butter in a non-stick pan and gently stir until melted.

• Add the condensed milk milk and bring to boil, stirring continuously.

• Add the salt and cook for 1 min or until caramel has thickened.

• Pour the caramel over the oat base and spread lightly with a palette knife.

• While still warm sprinkle over seeds, nuts and chocolate.

• Allow to cool and cut into squares.

For more recipes visit

Be the first to get all the latest Dubai news, reviews and deals into your inbox by signing up to our free newsletter, click here to sign up.

More from Time In 2020

Keep cool with this delicious at-home ice cream kit

Dubai’s Tropicool shares three easy tips on how to make a delicious açaí bowl at home

Up your salad game with this easy-to-make recipe from Waitrose


Follow us